Course details
Garden salad and aged beef steak, New York standard course, 120 minutes, all-you-can-drink, 4,000 yen
4000 yen(Tax included)
- 7items
- 2-60persons
- All-you-can-drink available
The all-you-can-drink option can be upgraded to Premium All-You-Can-Drink for an additional 500 yen per person.
Course menu
【Cuisine contents】
・Winter yellowtail carpaccio
・Vegetable garden salad
・Loaded fries and garlic sauce
・Spinach & cheese pizza
・Aged beef hanging tender steak
・Chef's choice pasta made with ingredients delivered today
・Brazilian Pujin
<9 rules to give peace of mind to event organizers>
1. All-you-can-drink draft beer (over 100 varieties)
2. Private and semi-private rooms available
3. Changes to the number of people can be made up until the day before
4. You can discuss the menu and budget
5. Preview available
6. Allergy check
7. Group and private reservations available for up to 50 people
8. Additional surprises are also possible
9. Payment: Credit card and electronic money (Paypay, LINEpay)
All-you-can-drink menu
・・Premium Malt's, Black, Fragrant Ale, Half & Half, Carlsberg, Lemon Sour from a Specialty Bar, Octopus Highball, Midori Gin and Soda, Kaku Highball, Gin, Vodka, Rum, Tequila, Kahlua, Campari, Malibu, Cassis, Apple, Peach, Strawberry, Oolong Highball, Green Tea Highball, Other Shochu, Umeshu, Wine, Soft Drinks, etc.
・Premium all-you-can-drink menu with approximately 120 varieties
・[In addition to the above all-you-can-drink] ・4 types of bottled beer ・3 types of craft gin ・5 types of whiskey ・Original fruit soda ・Original fruit sangria ・Sparkling wine ・Jägermeister, etc.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/11/06 update
